Worker organizing is often being done with little union involvement or help. “It’s an opportunity being squandered,” one former labor official said.
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Sunday, September 1, 2019
Red Cross says more than 100 killed in attack on Yemen prison
Pakistan hosts Sikh convention, urges scholars to raise voice for Kashmir
Pope Francis stuck in elevator for 25 minutes, freed by fire brigade
China, US kick off new round of tariffs in trade war
Poland marks 80th anniversary of start of World War II
Cooking Eggs in the Morning and Shucking Oysters at Night, Thanks to an App
Facing a labor shortage, restaurants are turning to on-demand services for line cooks, dishwashers and other trained workers.
from NYT > Technology https://ift.tt/2zFAxEv
from NYT > Technology https://ift.tt/2zFAxEv
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